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NZD 14

YOU'RE A EGG (V)

eggs any style on your choice of bread
NZD 22

FIVE NUTS GRANOLA (DF/VG)

With coconut yogurt, charred pineapple, black doris plum, brulee poached pear, seasonal fruits and berries
NZD 23

BEANS IS BEANS (V)

Pea and edamame beans with poached egg, feta, avocado, chili & mint, served with beetroot hummus on kumara sourdough with turmeric dukkah, seasonal greens, cherry tomatoes, chili hair and freeze dried balsamic chunks, manuka honey chunks / add hallumi 5
NZD 26

CROFFLE & FRIED CHICKEN

Buttermilk fried free range chicken thigh, coleslaw, pickled onion, served with fries and chipotle aioli
NZD 25

THE ETON RIFLE - PART 5 (V)

Cinnamon brioche, Whittaker’s dark chocolate pannacota, turmeric and vanilla poached pear, mascarpone, organic maple syrup, pistachio crumbed brandy snap, meringue, raspberry coulis, seasonal fruits / add bacon 6
NZD 25

BLUEBERRY RICOTTA HOT CAKE (V)

Passionfruit custard, seasonal fruits & berries, mandarin crumb, blueberry cream and lemon crisp tuile / add bacon 6
NZD 24

MAGICAL MUSHROOMS - PART 4 (V)

Mixed mushroom cooked in organic herb and \ cream served with kumara sourdough and toasted macadamia nuts , spinach powder finished with black truffle oil and poached egg / add bacon 6
NZD 23

FANG LEMON GOAT CHEESE OMELETTE (V)

Folded omelette filled with lemon goat cheese , arugula, cherry tomatoes, crispy shallots, baby carrots, roasted pepper salsa on Russian rye bread
NZD 26

SOFT SHELL CRAB BRUCHETTA

Stone baked baguette with tempura soft shell crab, hoisin crème fraiche , salmon roe, roasted capsicum & sundried tomato sauce, lotus chips, arugula mixed herbs and chipotle aioli
NZD 25

VEGAN BOWL (VG)

Edamame beans, radicchio, seasonal greens, avocado, cherry tomato, pickled carrots, buttercup, fried tofu, toasted seeds, kalamata olives, beetroot hummus, miso dressing and turmeric tuile / add a poached egg 3 or smoked salmon 6
NZD 27

SALMON BENEDICT

Hot-smoked honey-infused salmon on Russian Rye, with soft poached eggs topped with Fang Spicy hollandaise, salmon roe, sweet dukkah, dill & avocado mousse
NZD 26

PORTOBELLO BENEDICT (V)

Kumara sourdough, grilled halloumi and portobello mushrooms, hollandaise sauce, seasonal greens, poached eggs / add bacon 6
NZD 27

BIG BREAKFAST PLATE

Free range chicken, garlic sausage, slow cooked pork belly, seasonal greens, portobello mushroom, jalapeno relish and poached eggs with whipped feta and artisan ciabatta
NZD 28

WAGYU BEEF SHORT RIB

Truffle mash, shitake mushroom, caramelizedonion, honey garlic roasted carrots, macadamia cream and beetroot dust

SIDES

poached egg / 3 extra toast – ciabatta, kumara sourdough, Russian rye, gluten-free, midiight baker loaf, five grain / 4 free range bacon / 6 avocado / 6 halloumi / 5 smoked salmon / 6 hot smoked salmon 8 potato fries / 8 Spinach / mushroom / tomato / 5

Beverages

Beverages

Beverages

  • HOME-MADE SODA

    NZD 8
  • Zit citrus lemon, Watermelon mint
  • ICED BUTTERFLY PEA FLOWER MATCHA LATTE

    NZD 9
  • ICED COCONUT CHAI

    NZD 8
  • ICED AMERICANO, ICED FILTER

    NZD 6
  • ICED COFFEE, ICED MOCHA , CHOCOLATE

    NZD 7
  • COLD PRESSED JUICE

    NZD 8
  • beetroot ginger, carrot tirmeric, super green
  • 100% PURE JUICES

    NZD 8
  • Orange, apple
  • SAN PELLEGRINO SPARKLING WATER

    NZD 7
  • FRAPPE

    NZD 10.5
  • Tim tam frappe / Salted caramel frappe
  • SMOOTHIES

    NZD 9
  • tropicana (DF), purple coconut (DF), berry (DF)
  • T2 TEA

    NZD 5.5
  • English breakfast, French earl grey, China jasmine, peppermint, fruitalicious, chamomile
  • HAKANOA

    NZD 5.5
  • spicy chai, sweet chai, lemon + manuka honey
  • HOT CHOCOLATE

    NZD 6
  • dark chocolate, white chocolate coconut, peanut butter
Coffee - let’s talk about it

Coffee - let’s talk about it

Coffe supreme logoCoffee is important. It’s a ritual, it’s required and it can change the course of your day, possibly your life. We love and need coffee and know that each cup has to be perfect. Why would we serve you anything less than what we, as coffee lovers, would expect to be served? Pull up a seat and order a cup of our finest Coffee Supreme or let us make you a cup to take away.
  • BLACK

    NZD 4.7
  • WHITE

    NZD 5.5
  • LATTE + MOCHA

    NZD 5.7
  • FILTER

    NZD 5
  • LATTE LAB

    NZD 5,5
  • tumeric, ginger, beetroot, matcha, earl grey & rose water
  • EXTRAS

    NZD 1
  • large, vanilla, hazelnut, caramel, soy, oat, almond, coconut, decaf, extra shot
BEER

BEER

  • #1

    NZD 13
  • Little Creatures Pale
  • #2

    NZD 12
  • Orange Roughy
  • #3

    NZD 10
  • Low abv Steinlager Pure Light (2.5%)
WINE

WINE

  • PROSECCO, ITALY

    NZD 58
  • VAVASOUR SAUVIGNON BLANC

    NZD 13/60
  • TRINITY HILL CHARDONNAY

    NZD 15/70
  • TE WHARE RA PINOT GRIS

    NZD 12/45
  • TK PINOT NOIR ROSÈ

    NZD 13/60
  • ROARING MEG PINOT NOIR

    NZD 14/70

@winonaforevercafe

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How to find us

100 Parnell Rd, Auckland
Phone: 09-974 2796
Mail: info@winonaforever.co.nz

Opening Hours

Mon-Fri 7am – 3pm
Sat-Sun 8am – 4pm
Kitchen closes at 3pm daily


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